Terroir: Pinot Noir Blanc

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00100lPORTRAIT_00100_BURST20190724152523461_COVER.jpg

Terroir: Pinot Noir Blanc

16.00

$16 / 500mL Bottle (Member Price $14.40)

Limit 6

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Continuing our series of wine grape-matured farmhouse ales, this honey-colored beer underwent a second fermentation on fresh pressed Pinot Noir juice from Benton Lane winery. This subtly nuanced beer/wine hybrid expresses rich berry notes with hints of pear, lemon, and baked apples. Click for the full backstory

ABV: 10.9%
IBUS: 3
Cases Produced: 70
Microbes: Saccharomyces, blend of Brettanomyces and Lactobacillus
Barrels: French Oak
Fruit: Fresh Pressed Benton Lane Pinot Noir Juice, Willamette Valley AVA
Food pairings: Citrus poached halibut, buratta with basil, apricot cake